Bioponica is owned and operated by founders David Epstein, D.O., and Kenneth Lovell, P.E.
Together, the two have pioneered a new approach to food production utilizing microorganisms and closed loop logic to establish organic ecosystems that give new meaning to the word synergy.
"While never before attempted on a commercial scale, what we developed is a system and method of farming that has literally been under the feet of growers since the beginning of time. The process of biological recycling of green biomass waste in water and recirculating it through soiless beds is a very fast path towards sustainability.
We intend to further research, practice and share this knowledge to advance the art and science of what we believe is the most sustainable method of farming, ever."